Taos Winter Wine Festival

Taos Ski Valley Resort Center 116 Sutton Place, Taos, NM, United States

Come taste the elegant wines of RSVnapa and chat with Rob Sinskey at this annual celebration of food and wine in the winter wonderland of Taos.

Wilding Farm and RSV Napa Pop-Up

Popina 127 Columbia St, Brooklyn, United States

Maria Helm Sinskey will be manning the stoves with Justin Smillie for this ONE NIGHT ONLY seasonal extravaganza with an a la carte menu featuring produce and vineyard raised lamb from RSV’s Wilding Farm.

RSVnapa Wine & Dine

Hooked 122 Beaver Creek Drive, Avon, CO, United States

You'll be HOOKED! Rob Sinskey heads to the mountains for a one-of-a-kind dinner from Chef Riley Romanin featuring the wines of RSVnapa.

RSVnapa Wine & Dine

Selby's 3001 El Camino Real, Atherton, CA, United States

Join Phil Abram at this destination-worthy restaurant dripping with old-school Hollywood charm for a dinner featuring the wines of RSVnapa.

RSVnapa Wine & Dine

Allegria 335 Main Street, Carbondale, CO, United States

Meet Rob Sinskey for a seasonal, Italian-inspired dinner paired with RSVnapa wines in the up-and-coming food town of Carbondale.

RSVnapa Wine & Dine

Sobremesa 2312 Abercorn Street, Savannah, GA, United States

Phil Abram teams up with the folks at this intimate wine lounge in the Starland District for a dinner alongside the wines of RSVnapa.

Guest Sommelier

Elizabeth on 37th 105 E. 37th Street, Savannah, GA, United States

Phil will be slinging bottles during dinner service! A flight of RSVnapa favorites will be featured as the American wine pairing option for the evening's tasting menu showcasing Georgia's coastal cuisine.

GLUTTONOUS CLUB PICK UP DAY

Expect the unexpected... enjoy an ice cold lemonade from our Meyer lemon trees and pick up your gluttonous wine club shipments.

RSVnapa Wine & Dine

Gus's Chop House 215 Union Street, Brooklyn, NY, United States

Maria & Rob Sinskey will be on hand for a thrilling tag-team night of food and wine! 

RSVnapa Wine & Dine

Nisei 2316 Polk Street, San Francisco, CA, United States

Embrace Washoku and its harmonious influence on Japanese cuisine with a meticulously crafted 7-course tasting menu from Chef David Yoshimura paired with the wines of RSVnapa.